by John Obrion | Apr 24, 2022
Once again in 2022, I’ll have a new forage to test. Since it won’t be able to be sold to the public for one to two years, that gives me some time to figure out all that is wrong with it. That is correct, it allows me to find out as many of it’s flaws as possible....
by John Obrion | Mar 23, 2022
A different Perspective On Healthy Soils I would say if it is not every day it would be every other day that I get a call or have an in person conversation on no-till food plotting. Today was one of those days and the conversation went like this. John, do you follow...
by John Obrion | Mar 8, 2022
What most do not know is the most common perennial clovers planted by food plotters may only yield 1.5-2 tons of forage dry matter per acre per year during year of establishment. The most basic concept that is pretty accurate is the following: What lasts the longest,...
by John Obrion | Jan 20, 2022
So often I see on social media a landowner having an issue with their food plot, and they ask the public for help. Many times, I cringe at the answers and that is understandable. People tend to like to give canned answers and subscribe to a one size fits all...
by John Obrion | Nov 7, 2021
We see all the time on social media where someone asks what to plant and there rarely is a set of questions to help determine which way the needle needs to move when it comes to soil health. One could plant a high yielding and very attractive food plot blend, but it...
by John Obrion | Oct 26, 2021
How do you define success?nSince an early age I have been about statistics, from Cecil Cooper batting .352 to Ron Guidry’s insane E.R.A. Once i got into college statistics my mind really kicked into overdrive. From the moment I entered my career, to me typing...